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#1 |
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Regular Member
![]() Join Date: Jan 9, 2004
Age: 25
Posts: 52
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Sushi!!
Whats your favorite type of sushi? What about your least favorite? Do you like sushi, nigiri, or sashimi?
Me personally I love salmon and tuna sashimi...I am not a fan of the sushi rolls...at least the ones made in the US...I would rather eat just the fish and have my rice and seaweed seperate. ![]() What about everyone else?
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#2 |
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Regular Member
![]() Join Date: May 14, 2003
Posts: 459
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I love temakizushi ;) I too love raw salmon and tuna! Actually I love all sushi, but still find it hard to eat nigiri sushi in one bite hehe
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#3 |
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Regular Member
![]() Join Date: Jan 9, 2004
Age: 25
Posts: 52
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lol there is no way I could ever eat a piece of nigiri in one bite! lol I would choke and die
![]() What is temakizushi? Perhaps I know what it is just don't know the term? |
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#4 |
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Regular Member
![]() Join Date: May 14, 2003
Posts: 459
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Temakizushi is kind of self service sushi at home. Normally cut up pieces of nori, a bowl of rice and a plate of various fillings - egg roll thinly sliced, cucumber, ikura and raw fish etc. We then pick up a piece of square nori, add rice and fillings of our choice! Fun! *drool* |
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#5 |
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Regular Member
![]() Join Date: May 14, 2003
Posts: 459
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Here is a picture of temakizushi I found ;)
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#6 |
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Regular Member
![]() Join Date: Jan 9, 2004
Age: 25
Posts: 52
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oooo sounds sooo good! You just made me hungry! haha I wonder if there is a way to get something like that in the US...hmm I will have to look into it! Thanks!
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#7 |
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Regular Member
![]() Join Date: Jan 9, 2004
Age: 25
Posts: 52
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ooo I just saw the picture...I think I have seen this in some restaurants, but never ordered...it never looked that good! I will have to try it now!
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#8 |
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Regular Member
![]() Join Date: May 14, 2003
Posts: 459
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I'm sure you could find the necessary ingredients in the US. I could easily make it in NZ, and we're a tiny country with not many Asian stores. Of course, finding raw fish was a bit difficult. In some of the big cities it was possible, but in my small town I used smoked salmon or even *gasp* tuna, and sometimes just vegetarian. All smothered in mayonaise of course -yum!!! Basically all you need is nori sheets and sushi vinegar and them improvise the rest!! gambatte ne-! ;)
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#9 |
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Regular Member
![]() Join Date: Jan 9, 2004
Age: 25
Posts: 52
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Thanks! I will have to give it a try...A Japanese foreign exchange student that stayed w/ me last year is coming down next month, so maybe I can have her show me the best way to fix it!
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#10 |
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Koushaku
![]() Join Date: Nov 27, 2003
Location: KIX -> JFK -> LAX
Posts: 1,402
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I like:
Ikura Negi-Hamachi hosomaki Uni Tuna - akami mirugai Tai (red snapper) I could go on and on . . . . |
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#11 |
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Fence walker
![]() Join Date: Dec 31, 2003
Location: Canterbury UK
Posts: 57
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Re: Sushi!!
With you all the way dude! Big sashimi fan, the 'hand sushi' is the way to prepare it.. The pic above is allredy assembled like you'd find in a resaurant in UK. However it's much more fun eaten with your friends in a very similar fashion to fajitas I might note! I am very fortunate to have a chef friend from Bristol's sushimi restaurant. We get some very special treatment when all this fresh fish doesn't get sold, she comes round and we have some amazing sushi and sushimi meals. Also bring some flavours in from other parts of the world for new hand sushi combinations. We love it! Fresh raw tuna is amazing I eat it two or three times a week all laid on...
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Hostile rebuke |
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#12 |
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__________
![]() Join Date: Jul 10, 2003
Posts: 1,972
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i know target has some sheets (by ming tsai?) cause i bought some on clearance
and i like free type. very enjoyable
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ttp://www.tcvb.or.jp/ |
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#14 |
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You SPAM/We BAN !
![]() ![]() Join Date: May 21, 2003
Location: State of Maine
Age: 59
Posts: 6,715
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WOULD YOU EAT THIS??
Poor little guy!!
Frank
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TAKE WHAT I SAY WITH A GRAIN OF SUGAR !! I USED TO BE FUNNY, BUT MY WIFE HAD ME NEUTERED! |
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#15 |
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Regular Member
![]() Join Date: May 14, 2003
Posts: 459
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I recently found a 100Y sushi shop in the city and it's actually great quality! The staff leave a little to be desired, but who cares, the food is great!
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#16 |
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Regular Member
![]() Join Date: May 12, 2004
Posts: 20
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Originally Posted by Frank D. White
.. ...wow..never knew that can happen..lol.. and one of and fav is temakizushi..
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#17 |
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Dog Youkai
![]() Join Date: Jan 15, 2004
Location: Clovis, CA
Age: 25
Posts: 774
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BAHAHA at the Nemo picture, hilarious. I like sashimi.
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"Kanpeki to chau, jinsei no shuushi Puramai zero da nanteba honto ka na? Shinu made ni tsukaikiru, un no kazu Semete, jibun de dashiire wo sasete " |
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#18 |
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The new cool
![]() Join Date: Aug 31, 2003
Location: Spokane
Age: 27
Posts: 446
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Sushi!
I love sushi! I like to try different types of sushi when I can, but the only kinds I don't eat are salmon and another kind, but I can't remember it. I think it had raw fish eggs or something.
Shrimp, eel, and Tai are my favs! Friday after class I'm going to have sushi with my friends! A round of sushi for everyone! I just wish sushi came in larger servings! There never seems to be enough to fill me up!
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#19 |
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Anjin
![]() Join Date: Apr 10, 2004
Location: Seattle, Washington
Age: 32
Posts: 1,327
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I'm addicted to sushi! My favorites are shrimp, salmon, squid, and sometimes salmon eggs, but I like them all. The salmon here in Seattle is just as good as in Japan, but the squid sucks.
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#20 |
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Where I'm Supposed to Be
![]() Join Date: Jan 31, 2003
Location: Virginia
Age: 33
Posts: 3,922
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Unagi is my favorite.
'Doyou no ushi no hi' will be July 27 this year?
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i carry your heart with me(i carry it in my heart)
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#21 |
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Regular Member
![]() Join Date: Aug 2, 2003
Posts: 397
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土用の丑の日
Originally Posted by kirei_na_me
The ox day in the 18-day period before lìqiū (first day of autumn) in the Chinese calendar, defined as 117° ≤ the sun's longitude < 135°:
07/21/04 07/28/05 07/23/06 07/30/07 07/24/08 07/19/09 07/26/10 We'll need an eel thread in a couple of months. |
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#22 |
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okonomiyaki=bliss
![]() Join Date: Apr 2, 2004
Location: British Columbia
Age: 25
Posts: 277
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Originally Posted by kirei_na_me
wow, i also like unagi, and i enjoy ika, ikura, and my most favourite is chopped scallop( its better with quail eggs
but thats not a common thing around here for me )
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ooo~ |
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#23 |
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Member
![]() Join Date: May 14, 2004
Location: Richmond, BC CANADA
Posts: 50
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I always order Yam Tempura, Yaki Soba, Teriyaki meats and Chicken Karaage.
I don't eat any seafood though. Doesn't make me feel good when I eat it. =P But I like a lot of vegetarian sushi!
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Budderfly.net 8i8 Budderfly Forums 8i8 Live Journal The village called. Their idiot is missing. |
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#24 |
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okonomiyaki=bliss
![]() Join Date: Apr 2, 2004
Location: British Columbia
Age: 25
Posts: 277
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Originally Posted by Budderfly
you might aswell just go to kfc
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#25 |
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Member
![]() Join Date: May 14, 2004
Location: Richmond, BC CANADA
Posts: 50
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Originally Posted by duff_o_josh
Ewww.. no way!
There's a local restaurant we go to and the Karaage is so good. Not greasy at all! They do somnething to the batter cause it is so tasty and theyv\coat it very lightly. I guess it depends how it is made.
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