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#1 |
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Regular Member
![]() Join Date: Nov 10, 2003
Location: Singapore
Age: 35
Posts: 152
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Anyone tried raw horse meat?
Had it when I visited Japan recently. It's served with mince raw garlic. Though the taste is fine, I will not try it again. I wonder what kinda horse is that!
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#2 |
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The Akita
![]() Join Date: Jan 17, 2004
Location: Long Beach, CA
Age: 25
Posts: 1,377
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Oooh, yuck. Poor horses...
Just out of curiosity...which regions of Japan serve...horse? *dies, of course* |
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#3 |
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Regular Member
![]() Join Date: Nov 10, 2003
Location: Singapore
Age: 35
Posts: 152
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I had it in Yokohama. A restaurant next to Shin-yokohama train station to be exact.
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#4 |
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The Akita
![]() Join Date: Jan 17, 2004
Location: Long Beach, CA
Age: 25
Posts: 1,377
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Yokohama? Regardless...a delicacy like that in horse must be pretty expensive per slab...and full of cholesterol, no less. *dies again, or course*
![]() Out in the west, we take such delicacies with aversion. Of course, it's like the Ifugao of the Philippines eating dog, another treasured animal, like the horse. |
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#5 |
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Regular Member
![]() Join Date: May 14, 2003
Posts: 459
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I'm not sure but I heard it is a delicasy of southern Kyushu and that it's quite rare to find it outside of that area. Like, here in Kagoshima there is always raw horse and raw chicken in the supermarkets but not in other prefectures. my Kansai husband told me this.
I wasn't so fond of the raw horse but I really like raw chicken.. but with tori influenza about I've had to give it up ![]() what's so bad about eating Horse? It's just another animal, right. and in my supermarkets here horse isn't expensive at all. |
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#6 |
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Regular Member
![]() Join Date: Nov 10, 2003
Location: Singapore
Age: 35
Posts: 152
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Originally Posted by nzueda
Err, you're gonna spark a war here...
I saw some threads argue endlessly on eating whale meat.
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#7 |
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Omnipotence personified
![]() Join Date: Mar 15, 2003
Location: Seattle
Posts: 1,121
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ah, yes horse meat. You have us in Tosa (Kochi), in part, to thank for it. You don't see it very often but it is there, and no, I haven't had it.
I trust the Spanish. If they didn't like to eat it in the New World when they were starving, it must not be very good. |
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#8 |
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Regular Member
![]() Join Date: Nov 10, 2003
Location: Singapore
Age: 35
Posts: 152
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By the way, I just asked my colleague who brought me there... He said the dish is called basashi, 馬刺し
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#9 |
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Regular Member
![]() Join Date: Jan 25, 2004
Location: my home is Germany, but homesick I get for Japan
Age: 35
Posts: 59
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I had raw horse in Hiroshima once. It was served sliced like sashimi and we just dipped it into shouyu. Tasted delicious! Really! Was very tender and tasty. I would eat it again. It is just another animal. Whale is something different, because most of them are still in danger of being whiped out from the planet.
Mmmh...but I love living horses as well! For riding, of course!
__________________
I wonder how I got here My feet are bare, so sore I must have walked for ages I wish I'd know what for ... Since I remember nothing I just keep marching on ... No absolution, no respect I still remember, I can't forget My deepest secrets unentdeckt Can you take me - take me home ... by Adrian Hates (Diary Of Dreams) |
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#10 |
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You SPAM/We BAN !
![]() ![]() Join Date: May 21, 2003
Location: State of Maine
Age: 59
Posts: 6,715
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So Raw It Had Hoofs Still !!!
When I was younger, I went riding every weekend. I had a new horse that was still a little wild. The owner said to bend over and bite him on the ear when he mis-behaved. I tried it and ended up on the ground. That was my last taste of raw horse!
Frank
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#11 |
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The Akita
![]() Join Date: Jan 17, 2004
Location: Long Beach, CA
Age: 25
Posts: 1,377
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Originally Posted by Frank D. White
You're not disabled...are you? I mean, the kick from a horse could definitely make you a basket case, Frank-san...
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#12 |
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Where I'm Supposed to Be
![]() Join Date: Jan 31, 2003
Location: Virginia
Age: 33
Posts: 3,922
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I've fallen off a horse, been bitten, stepped on, and almost kicked many times. That doesn't mean I'd ever eat one, though...
__________________
i carry your heart with me(i carry it in my heart)
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#13 |
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You SPAM/We BAN !
![]() ![]() Join Date: May 21, 2003
Location: State of Maine
Age: 59
Posts: 6,715
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Nah, I Got This Stupid All By Myself!!
They do have a great program here for handicapped riders the helps a lot of people!
Frank |
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#15 |
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Regular Member
![]() Join Date: Nov 10, 2003
Location: Singapore
Age: 35
Posts: 152
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Originally Posted by Mandylion
Taste like lard or soap?
OK OK, I will read the thread...
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#16 |
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Regular Member
![]() Join Date: Aug 2, 2003
Posts: 397
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basashi
Originally Posted by nzueda
Horse meat sashimi is usually considered one of Kumamoto specialities, while there're a few more regions (Koshu, Shinshu) where local people have been having sakura-niku.
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#17 |
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The Akita
![]() Join Date: Jan 17, 2004
Location: Long Beach, CA
Age: 25
Posts: 1,377
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Originally Posted by Frank D. White
A pun on the race "handicap," Frank?
Race 8, The Frank D. White Memorial Handicap (10,000,000 yen, Gr. I), 6 1/2 furlongs, for fillies and mares...a full field of 16...and away they go!...
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#18 |
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無修正!
![]() Join Date: Jun 6, 2003
Location: Seattle
Posts: 300
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Hey, I'd try it... is there any place in Tokyo that serves it?
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#19 |
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Regular Member
![]() Join Date: Aug 2, 2003
Posts: 397
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Originally Posted by m477
There are a couple of restaurants in Tokyo specializing in sakura-niku:
Minoya (since 1897) 2-19-9, Morishita, Koto-ku, Tokyo phone: (03)3631-8298 Nakae (since 1905) 1-9-2, Nihonzutsumi, Taito-ku, Tokyo phone: (03)3872-5398 |
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#20 |
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無修正!
![]() Join Date: Jun 6, 2003
Location: Seattle
Posts: 300
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Well, I tried the raw horse meat today. I was at a yakitori place in Shibuya with my conversation partner and her friend and I noticed the salarymen at the table next to us were eating some stuff which looked like raw meat. I asked her about it and she said it was horse, so we tried some. I don't see why some people were making such a big deal about it, it really didn't have much taste, it was just chewy. Mostly you just taste the other stuff you put on it, like the ginger and soy sauce.
If you want some really tasty raw meat, I highly recommend Hida beef sushi. It is very tender and has a rich, slightly sweet flavor. I thought it was better than Kobe beef, although I've never tried Kobe beef raw. |
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#21 |
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Junior Member
![]() Join Date: Apr 30, 2004
Posts: 1
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i'm from mongolia. i eat horse meat... not often. i see there are quite a few people concerned about cholesterol content in horse meat. no need to worry. horse meat doesn't contain cholesterol...
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#22 |
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Junior Member
![]() Join Date: Apr 21, 2004
Location: Nagasaki
Age: 46
Posts: 17
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whenever we drive through kumamoto my Japanese husband starts taking about horse meat, tabetai na...... it`s a local delicacy. Me I`m a vegetarian and draw the line at all animals. So if a meat eater chooses horse, that`s fine with me. I especially wonder about raw meat because I`ve never tried it myself. I think if I was a meat eater, at least I would cook it. Anyway, he just loves it.
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#23 |
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Daruma
![]() Join Date: Apr 11, 2004
Posts: 55
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Hey, the French eat horses too.
__________________
To what can our life on earth be likened? To a flock of geese, alighting on the snow. Sometimes leaving a trace of their passage. -- Su Shi (1037 - 1101) |
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#24 |
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Now it's me
![]() Join Date: Mar 31, 2004
Location: it depends on the day
Posts: 272
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Originally Posted by Frank D. White
yeah !!! Superman knows all about it, no ?
__________________
Just little me!!! But maybe a little taller You grow up, every day. Every second... |
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#25 |
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Now it's me
![]() Join Date: Mar 31, 2004
Location: it depends on the day
Posts: 272
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well now,
horse meat is commonly eaten in almost every country in Europe (excepted maybe in England). I know that in Switzerland, France, Belgium, Germany, Austria, the eastern countries you find it in a lot of restaurants, as an "entrecôte" (or steak if you prefer). You'll have it in air-dried meat, too. It's quiet popular, and in Switzerland for instance, you have special butcher shops selling exclusively horse meat (they are not allowed to deal any other meat). In super market, horse meat must be separated from beef, and tags have to specify in larger letters that it is horse meat. that's it. bon appétit ! (I tryed, but did not like it, too sweet I think.) Mind you, in Spain they eat "el toro", just after the corrida, so what ? |
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