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#1 |
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Regular Member
![]() Join Date: Apr 27, 2004
Posts: 29
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Accidents that taste GREAT!!!
For example, I was making curry awhile ago and missunderstood the Kanji 玉子 for たまご(卵). So I put four eggs into the curry and continued cooking. Honestly, I thought it was a wonderful idea for curry... until a couple of my Japanese friends came into the kitchen and started freaking out!
![]() But after eating it, everyone agreed that it was delicious. Does anyone else have some accidental recipes that taste great? |
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#2 |
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Decommissioned ex-admin
![]() Join Date: Jul 17, 2002
Location: Austrasia
Posts: 6,647
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Originally Posted by KitsuneUdon
I am not sure what is the difference. Is the former cooked and the latter raw ?
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Over 100 destinations in the Japan Sightseeing Guide + detailed Tokyo Guide and Kyoto Guide Eupedia : Your Guide to Europe in English Read the "Maciamo FAQ" "What is the use of living, if it be not to strive for noble causes and to make this muddled world a better place for those who will live in it after we are gone?", Winston Churchill. |
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#3 |
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Regular Member
![]() Join Date: Apr 27, 2004
Posts: 29
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Hmmm... I'm not quite certain. Alls I know is that my friends made fun of me about it. I'm going to go to the store later tonight. It was a pack of Golden Curry cubes, I'll double check it. |
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#4 |
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Now it's me
![]() Join Date: Mar 31, 2004
Location: it depends on the day
Posts: 272
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... ask me to cook !
it's that or your life !
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Just little me!!! But maybe a little taller You grow up, every day. Every second... |
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#5 |
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Where I'm Supposed to Be
![]() Join Date: Jan 31, 2003
Location: Virginia
Age: 33
Posts: 3,922
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Originally Posted by ascate
Hehehe ascate...
![]() Anyway, about the curry. I know that a lot of people like to put raw egg on top of their curry rice before they eat it. Never actually read the Golden Curry package, though. I just kind of know how to do it.
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i carry your heart with me(i carry it in my heart)
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#6 |
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Now it's me
![]() Join Date: Mar 31, 2004
Location: it depends on the day
Posts: 272
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yes, well, of course, I can cook. I'm just a (little bit) lazy... it's all the cleaning afterward that gives me a headache !
but if you want a recipe for the greatest rizotto, I'm here |
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#7 |
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Where I'm Supposed to Be
![]() Join Date: Jan 31, 2003
Location: Virginia
Age: 33
Posts: 3,922
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I hate the cleaning part too, ascate!!! You are so right. That is the worst part of cooking!
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#8 |
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Now it's me
![]() Join Date: Mar 31, 2004
Location: it depends on the day
Posts: 272
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Now you know why I love living in hotels, and being invited by friends !!!... LOL
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#9 |
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Regular Member
![]() Join Date: Aug 2, 2003
Posts: 397
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Originally Posted by kirei_na_me
It's yet another Kansai thing, I guess...
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#10 |
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Regular Member
![]() Join Date: May 14, 2003
Posts: 459
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raw egg and curry is yum!! Is that a Kansai thing? makes sense, since my kansai hubby introduced me to it. One friend introduced me to Natto and curry and it's actually not too bad!
one more thing I don't like about cockroaches - it means I have to do the dinner dishes (we eat very late) before bed. In NZ I would leave them until the morning if I was too tired
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#11 |
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Mad Bee Hatch
![]() Join Date: Aug 9, 2003
Location: England, worcestershire, worcester.
Age: 37
Posts: 136
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Originally Posted by kirei_na_me
Too true, I love cooking but I'm not so keen on the cleaning part. I used to live in a house share and I'd all ways end up having to clean up every one else's mess before I could cook. And they had the habit of burning their food to the bottom of the pan.
God that pissed me off. It could take me as long as an hour to get the kitchen just in a usable state.
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If you don’t think you’ll be able to handle the answer then don’t ask the question ! |
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#12 |
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Hentai Koutaishi
![]() Join Date: Apr 29, 2004
Location: Germany
Posts: 1,141
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Originally Posted by Maciamo
I don't see any difference there... both read "tamago" and mean "egg", the first (玉子) being composed of the kanji for "ball" and "child", the second (たまご/卵) having a kanji of its own for it. I think the first is the older version while the second is the more recent version.
btw - didn't it have English instructions on it where you could check back? Until now, all stuff I got a the Asia shop also had at least English instructions on it (although sometimes, it was more of an Engrish, but still understandable). Chalk up another one for someone who really hates cleaning afterwards as well Do intentional "accidents" also count? i.e., you intentionally use stuff for something it wasn't intended for? I often use instant miso soup to cook all sorts of stuff in where you're supposed to just use water instead (ramen, non-japanese noodles, meat, breaad dumplings... you name it). 美味しい!
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Try out the new style! |
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#13 |
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Dog Youkai
![]() Join Date: Jan 15, 2004
Location: Clovis, CA
Age: 25
Posts: 774
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Cleaning is not so bad! As I enjoy the cooking part... But if I had a wife or significant other that spent time cooking me meals, I would give the satisfaction to them as me showing I am thankful by cleaning the kitchen for them.
So if any of you would like to come cook for me, I promise I'll clean
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"Kanpeki to chau, jinsei no shuushi Puramai zero da nanteba honto ka na? Shinu made ni tsukaikiru, un no kazu Semete, jibun de dashiire wo sasete " |
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#14 |
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Hullu
![]() Join Date: Apr 22, 2004
Location: Espoo
Age: 26
Posts: 3,084
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My Japanese friend
said that she eats a raw egg before sukiyaki..is this true ??
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~ Parempi hullu kuin tylsä - Better crazy than boring ~![]() http://www.fin-style.be/blog -> My Blog about Finland and other random thingies. |
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#15 |
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Dog Youkai
![]() Join Date: Jan 15, 2004
Location: Clovis, CA
Age: 25
Posts: 774
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I have actually seen people in resturaunts do this... Before eating.
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