Do You Like Japanese Pickles (Tsukemono)?

Golgo_13 · Jun 5, 2004, 09:35

What are your favorites?

bezz · Jun 5, 2004, 09:49

My fav is shiba-zuke. Tsukemono in the US tends to have way too much sugar and MSG, which is the case in ones sold in authentic Japanese groceries too.

Link

Daniel · Jun 5, 2004, 12:22

That red turnip one is amazing. What is it called?

Lina Inverse · Jun 6, 2004, 00:29

Never had any, so can't tell

**playaa** · Jun 6, 2004, 07:36

Funny you ask this, because I really ate alot of most of this when I was in Japan, I had some Cabbage Ramen at the Onsen in Odaiba, it was DELICIOUS!

Buddha Smoker · Jun 6, 2004, 09:46

How can I vote when I link them all?

How can I vote when I like them all?

**Jean-Francois** · Jun 7, 2004, 12:42

I like yellow radish, cucumber and eggplant. I also eat a lot of other preserved bamboos, cabbages, crabs and clams from Korea and Shanghai. And my friends keep telling me that one day I will have stomach cancer

.

Buddha Smoker · Jun 7, 2004, 13:41

Originally Posted by Jean-Francois

I like yellow radish, cucumber and eggplant. I also eat a lot of other preserved bamboos, cabbages, crabs and clams from Korea and Shanghai. And my friends keep telling me that one day I will have stomach cancer .

I say ignore your friends and enjoy the food

Haitun · Jun 9, 2004, 18:47

Originally Posted by Jean-Francois

I like yellow radish, cucumber and eggplant. I also eat a lot of other preserved bamboos, cabbages, crabs and clams from Korea and Shanghai. And my friends keep telling me that one day I will have stomach cancer .

same here...frens keep telling me each time i eat those stuffs....

View Poll Results: What's your favorite Tsukemono?
Radish (Takuan-white, yellow, etc.)	6	66.67%
Plum (Umeboshi)	3	33.33%
Cucumber	3	33.33%
Cabbage (Hakusai)	2	22.22%
Cabbage (Kyabetsu)	2	22.22%
Eggplant (Nasu)	4	44.44%
Small onion (Rakkyo)	2	22.22%
Ginger (Gari, as served with sushi)	2	22.22%
Ginger (shredded, as served with fried rice)	1	11.11%
Fukushinzuke (crunchy red vegetables served with curry)	1	11.11%
Others	4	44.44%
Don't touch the stuff!	0	0%
Multiple Choice Poll. Voters: 9. You may not vote on this poll

Jun 5, 2004, 09:35	#1
Golgo_13 Koushaku Join Date: Nov 27, 2003 Location: KIX -> JFK -> LAX Posts: 1,402	Do You Like Japanese Pickles (Tsukemono)? What are your favorites?

Jun 5, 2004, 09:49	#2
bezz Regular Member Join Date: Aug 2, 2003 Posts: 397	漬物 My fav is shiba-zuke. Tsukemono in the US tends to have way too much sugar and MSG, which is the case in ones sold in authentic Japanese groceries too. Link

Jun 6, 2004, 00:29	#4
Lina Inverse Hentai Koutaishi Join Date: Apr 29, 2004 Location: Germany Posts: 1,141	Never had any, so can't tell __________________ Try out the new style!

Jun 6, 2004, 07:36	#5
playaa Dog Youkai Join Date: Jan 15, 2004 Location: Clovis, CA Age: 25 Posts: 774	Funny you ask this, because I really ate alot of most of this when I was in Japan, I had some Cabbage Ramen at the Onsen in Odaiba, it was DELICIOUS! __________________ "Kanpeki to chau, jinsei no shuushi Puramai zero da nanteba honto ka na? Shinu made ni tsukaikiru, un no kazu Semete, jibun de dashiire wo sasete "

Jun 5, 2004, 12:22	#3
Daniel Regular Member Join Date: May 27, 2004 Location: Denmark Posts: 53	That red turnip one is amazing. What is it called?

Jun 6, 2004, 09:46	#6
Buddha Smoker Finally Enlighted One Join Date: Dec 8, 2003 Posts: 737	How can I vote when I link them all? How can I vote when I like them all?

Jun 7, 2004, 12:42	#7
Jean-Francois Danshaku Join Date: Jan 18, 2004 Location: Toronto, Canada Posts: 271	I like yellow radish, cucumber and eggplant. I also eat a lot of other preserved bamboos, cabbages, crabs and clams from Korea and Shanghai. And my friends keep telling me that one day I will have stomach cancer .

Jun 7, 2004, 13:41	#8
Buddha Smoker Finally Enlighted One Join Date: Dec 8, 2003 Posts: 737	Originally Posted by Jean-Francois I like yellow radish, cucumber and eggplant. I also eat a lot of other preserved bamboos, cabbages, crabs and clams from Korea and Shanghai. And my friends keep telling me that one day I will have stomach cancer . I say ignore your friends and enjoy the food

Jun 9, 2004, 18:47	#9
Haitun Junior Member Join Date: Jun 9, 2004 Posts: 7	Originally Posted by Jean-Francois I like yellow radish, cucumber and eggplant. I also eat a lot of other preserved bamboos, cabbages, crabs and clams from Korea and Shanghai. And my friends keep telling me that one day I will have stomach cancer . same here...frens keep telling me each time i eat those stuffs.... __________________ 断了的弦再怎么练我的感觉你已听不见你的转变像断掉的弦再怎么接音都不对你的改变我能够分辨

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