(not 100% whether this is the right place for this post bc all the other posts seem so serious) I'm currently in Tokyo as an exchange student (for one year). I arrived one week ago and I'd say I've overcome the initial culture shock for the biggest part & am slowly getting used to living here, but one thing is troubling me: I don't really know what to cook. Even back home in Germany I wasn't much of a passionate cook, but I usually prepared dinner for myself as it was the healthiest&cheapest option. I'd like to do so while I'm here in Japan, too, but I'm feeling a little overwhelmed - I don't have much experience with Japanese dishes, the things in the supermarket are so different from back home and products I'm used to eating are eather quite expensive or not available. I've also been looking for an easy to understand cookbook, but haven't found one so far. Therefore my question: do you guys have any (easy) japanese recipes you could recommend? Things you eat/ate a lot in Japan? (and maybe some tips on finding cheap fruit? ;w; ) Thanks in advance!